Flank Steak Salad with Blue Cheese Dressing and Black Bean Corn Salsa

It’s summer and there is nothing better than a delicious salad! Try this recipe today!

Ingredients for Blue Cheese Dressing

• 1/2 cup mayo

• 1/2 cup salad dressing

• 1/2 cup sour cream

• 1/3 cup buttermilk

• 1/4 teaspoon garlic powder

• 1/4 teaspoon ground mustard

• 1/2 teaspoon Worcestershire

• 1/4 teaspoon black pepper

• 1/4 teaspoon sugar

• 3 oz. crumbled blue cheese

• Splash of whipping cream

Instructions for Blue Cheese Dressing

• Pulse and mix in a blender and let sit in refrigerator for over an hour before serving. When ready to serve, add more crumbles of blue cheese in the dressing To make more chunky.

Putting your salad together

• Start with iceberg lettuce then add corn salsa and rare to medium rare flank steak. Top with blue cheese dressing, fresh bacon bits and crumbles of blue cheese. Enjoy!