Texas Roadhouse Rolls (Copycat) Bread Machine Recipe

Texas Roadhouse is one of our favorite restaurants and their rolls and bread are delish. I grabbed this recipe from the Cozy Cook and it was very close - especially the butter.

Ingredients for Rolls

• 1 1/4 cup scalded milk

• 1 teaspoon salt

• 3 tablespoons melted butter

• 1 large egg (at room temperature)

• 1/4 cup honey

• 4 cups self rising flour

• 2 1/4 teaspoon active dry yeast (or 1 packet)

• After bread is cooked, spread a tablespoon of butter on top of the rolls

Ingredients for Butter

• 1 stick salted butter at room temperature

• 1/4 cup powdered sugar

• 1 and 1/2 tablespoons honey

• 3/4 teaspoon cinnamon

Instructions

• On your stovetop, bring milk to a near boil. Remove from heat when you see small bubbles from and steam come up from the milk. Let the milk reduce to lukewarm.

• Now, add the ingredients to your break machine in the exact order listed above. Set the machine on dough cycle and let the bread machine do the rest of the work.

• One complete, spray a large bowl with cooking spray and drop the dough inside. Cover with plastic wrap and let it rise in a warm place for a hour.

• One the bread has risen, punch down the dough and roll it out on a flat surface until it’s a 1/2 inch thick in a long roll. Fold the bread in half and gently seal it together.

• Cut into 24 squares of even size and place on 2 greased cookie sheets. Cover with a towel and let them rise for another 40 minutes.

• Preheat oven to 350 degrees and bake for 15 minutes. Once, cooked, rub the tops of the rolls with butter.

• For the cinnamon butter, mix ingredients with a hand mixer until creamy and smooth. Refrigerate until ready to use.